food Graham Cracker Crust III recipe
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Graham Cracker Crust III recipe
    1 servings

Ingredients:

  • 1 1/2 cups cinnamon graham cracker crumbs
  • 1/3 cup butter, melted
  • 3 tablespoons white sugar
  • 1 egg yolk, beaten

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, mix together graham cracker crumbs, melted butter, and sugar.
  • If desired, set aside 3 tablespoons of mixture for topping pie.
  • Press remaining mixture firmly into bottom and sides of a 9 inch pie pan.
  • Brush surface with beaten egg yolk.
  • Bake in preheated oven for 10 minutes, until lightly browned.



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