Grampa's Brandy Alexander recipe

2 servings

2 tablespoons brandy

2 tablespoons creme de cacao

2 tablespoons chocolate syrup

1 cup chocolate ice cream, softened

In blender, combine brandy, creme de cacao, and chocolate syrup.

Blend at medium speed until well-mixed.

Add the softened ice cream in large chunks.

Blend at high speed until smooth.

Serve immediately.