
|
Grandmother's Peach Fuzz recipe |
|
|
|
|
2 servings
Ingredients:
3/4 cup spiced rum1 (6 ounce) can frozen limeade concentrate3 large ripe peaches, halved and pitted with skins on2 cups ice cubes1 teaspoon white sugar, or to taste (optional)
Instructions:
Place the rum, limeade concentrate, and peaches into the container of a blender.Blend until smooth.Add the ice, and blend until finely ground, sweeten with sugar, if desired.Pour into margarita glasses, and enjoy!
|
|

|