food Greek Souzoukaklia recipe
Recipe Collections Home Link to Us Appetizer Barbeque Beef Beverage
Bread Brunch Cake Chicken Christmas Cookie Dessert Holiday Main Dish
Pasta Pie Pork Salad Seafood Side Dish Soup Thanksgiving Vegetarian


Greek Souzoukaklia recipe
    6 servings

Ingredients:

  • 1 1/2 pounds ground beef
  • 1 onion, chopped
  • 3/8 cup raisins, chopped
  • 1 1/2 teaspoons chopped flat leaf parsley
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground coriander
  • 1 pinch ground nutmeg
  • 1/2 teaspoon white sugar
  • salt and pepper to taste
  • skewers
  • 1 tablespoon vegetable oil

    Instructions:

  • Preheat grill for high heat.
  • In a large bowl, mix together ground beef, onion, raisins, and parsley.
  • Season with cayenne pepper, cinnamon, coriander, nutmeg, sugar, salt, and pepper, and mix well.
  • Form into 6 flat sausages around skewers.
  • Lightly brush sausages with oil; this prevents sticking to the grill.
  • Arrange skewers on hot grill grate.
  • Cook for approximately 15 minutes, turning occasionally to brown evenly, until well done.



    • Copyright © 2012 Recipe.su. All Rights Reserved. Contact Us.