food Green Bean Blue Cheese Salad recipe
Recipe Collections Home Link to Us Appetizer Barbeque Beef Beverage
Bread Brunch Cake Chicken Christmas Cookie Dessert Holiday Main Dish
Pasta Pie Pork Salad Seafood Side Dish Soup Thanksgiving Vegetarian


Green Bean Blue Cheese Salad recipe
    4 servings

Ingredients:

  • 1 pound fresh green beans, cut into 2 inch pieces
  • 1/4 cup blue cheese, crumbled
  • 1/4 red onion, thinly sliced
  • 1/2 cup olive oil
  • 4 tablespoons balsamic vinegar
  • 1/2 cup pecan pieces, toasted
  • salt and pepper to taste

    Instructions:

  • Place green beans in a steamer over 1 inch of boiling water, and cover.
  • Cook until tender but still firm, about 2 to 6 minutes.
  • Allow to cool.
  • In a medium bowl, combine beans, onion, blue cheese, and pecans.
  • Stir in olive oil and balsamic vinegar.
  • Season with salt and pepper.
  • Chill for at least an hour before serving.



    • Copyright © 2012 Recipe.su. All Rights Reserved. Contact Us.