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Green Bean Bundles II recipe


    8 servings

Ingredients:

  • 2 (15 ounce) cans whole green beans, drained
  • 1 cup Italian-style salad dressing
  • 9 slices bacon, cut in half

    Instructions:

  • In a medium bowl combine green beans and dressing; toss gently.
  • Cover and chill overnight.
  • Preheat oven to Broil.
  • Place a rack high in the oven, about 5 inches from the top.
  • Drain beans; arrange in bundles of 10 to 12 beans each.
  • Wrap half a slice of bacon around each bundle, and secure with a toothpick.
  • Place bundles on a baking sheet and broil for 7 minutes, or until bacon is cooked.



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