food Green Bean Casserole recipe
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Green Bean Casserole recipe
    4 servings

Ingredients:

  • 1 (14.5 ounce) can French style green beans, drained
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (6 ounce) can French-fried onions

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine green beans and soup in a small casserole dish.
  • Bake in a 350 degrees F (175 degrees C) oven for 10 to 15 minutes.
  • Remove from oven and top with the onions.
  • Bake for another 10 minutes and serve.



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