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Green Beans with Bread Crumbs recipe |
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4 servings
Ingredients:
1 pound fresh green beans, washed and trimmed1/2 cup water1/4 cup Italian-style seasoned bread crumbs1/4 cup olive oil salt and pepper to taste1/4 teaspoon garlic powder1/4 teaspoon dried oregano1/4 teaspoon dried basil1/4 cup grated Parmesan cheese
Instructions:
Combine green beans and 1/2 cup water in a medium pot.Cover, and bring to boil.Reduce heat to medium, and let beans cook for 10 minutes, or until tender.Drain well.Place beans in a medium serving bowl, and mix in bread crumbs, olive oil, salt, pepper, garlic powder, oregano and basil.Toss mixture until the beans are coated.Sprinkle with Parmesan cheese, and serve.
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