food Grilled Salmon With Orange Glaze recipe
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Grilled Salmon With Orange Glaze recipe
    4 servings

Ingredients:

  • 1/2 cup orange marmalade
  • 2 teaspoons sesame oil
  • 2 teaspoons reduced-sodium soy sauce
  • 1/2 teaspoon grated fresh ginger root
  • 1 garlic clove, crushed
  • 3 tablespoons white rice vinegar (or other white vinegar)
  • 1 pound boneless, skinless salmon fillet, cut in four pieces
  • 6 scallions, thinly sliced with green (optional)
  • 1/4 cup toasted sesame seeds (optional)

    Instructions:

  • Combine marmalade, oil, soy sauce, ginger, garlic and vinegar.
  • Heat grill.
  • Brush glaze on each side of salmon; grill about 5 minutes on each side.
  • Top with scallions and sesame



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