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Haroset for Passover recipe |
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3 servings
Ingredients:
6 apples - peeled, cored and chopped1 cup finely chopped walnuts1/2 teaspoon ground cinnamon1 teaspoon white sugar3 1/2 teaspoons honey1/3 cup sweet red wine
Instructions:
Place the apples and walnuts into a large bowl.Mix together the cinnamon and sugar; sprinkle over the apples.Stir in the honey and sweet wine.Serve immediately, or refrigerate until serving.
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