food Heavenly Marshmallow Salad recipe
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Heavenly Marshmallow Salad recipe
    8 servings

Ingredients:

  • 2 (5 ounce) jars pimento cheese spread
  • 1 (20 ounce) can crushed pineapple, drained
  • 2 cups miniature marshmallows
  • 2 (8 ounce) containers frozen whipped topping, thawed

    Instructions:

  • In a large bowl, mix together the cheese spread, pineapple, marshmallows and whipped topping until evenly combined.
  • Transfer to a gelatin mold coated with non-stick spray, and refrigerate until set.



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