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Holiday Chicken Salad recipe |
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12 servings
Ingredients:
4 cups cubed, cooked chicken meat1 cup mayonnaise1 teaspoon paprika1 1/2 cups dried cranberries1 cup chopped celery2 green onions, chopped1/2 cup minced green bell pepper1 cup chopped pecans1 teaspoon seasoning salt ground black pepper to taste
Instructions:
In a medium bowl, mix together mayonnaise with paprika and seasoned salt. Blend in dried cranberries, celery, bell pepper, onion, and nuts. Add chopped chicken, and mix well. Season with black pepper to taste. Chill 1 hour.
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