
|
Honey Mustard Drizzle recipe |
|
|
|
|
2 servings
Ingredients:
1/4 cup butter1/4 cup all-purpose flour1 1/3 cups white wine1/3 cup honey mustard1 1/2 cups heavy cream salt and pepper to taste
Instructions:
Melt butter in a small saucepan over medium low heat.Stir in flour to thicken, then stir in wine, mustard and cream.Heat, stirring, until thickened.Season with salt and pepper and serve.
|
|

|