food Honeyed Pork Chops recipe
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Honeyed Pork Chops recipe
    6 servings

Ingredients:

  • 2 tablespoons vegetable oil
  • 6 boneless pork chops
  • 3 tablespoons honey
  • 1/2 cup water
  • 1/4 cup soy sauce
  • 1 small onion, chopped
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground black pepper

    Instructions:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Heat the oil in a skillet over medium heat, and brown the pork chops about 5 minutes on each side.
  • Transfer to a baking dish.
  • In a bowl, mix the honey, water, soy sauce, onion, ginger, and pepper.
  • Pour over the pork chops in the baking dish.
  • Bake pork chops 1 hour in the preheated oven, to an internal temperature of 160 degrees F (70 degrees C).



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