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Hot Chocolate Mix II recipe |
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17 servings
Ingredients:
25 5/8 ounces nonfat dry milk powder6 ounces powdered non-dairy creamer2 cups confectioners' sugar1 (16 ounce) container instant chocolate drink mix
Instructions:
In a large bowl, combine dry milk, non-dairy creamer, confectioners' sugar, and instant chocolate drink mix.Mix well.Put in a large airtight container.Label and store in a cool dry place.Best if used within 6 months.To make Hot Chocolate, add 3 tablespoons mix to 1 cup of hot water, and stir well.Add mini marshmallows if desired.
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