food Hungarian Lecso recipe
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Hungarian Lecso recipe


    8 servings

Ingredients:

  • 6 large unpeeled new potatoes, cubed
  • 1 tablespoon butter
  • 2 cloves garlic, minced
  • 1 large onion, chopped
  • 1 green bell pepper, chopped
  • 1 pound smoked sausage, sliced
  • 1 (8 ounce) can stewed tomatoes
  • 1 (12 ounce) jar tomato, onion and garlic spaghetti sauce
  • 1 tablespoon paprika
  • 1 cup water

    Instructions:

  • In a large pot over medium heat cook potatoes in butter with garlic, stirring frequently, not allowing garlic to burn.
  • Stir in onion, bell pepper, sausage, tomatoes, spaghetti sauce, paprika and water.
  • Cover, reduce heat and simmer until potatoes are just tender, 20 to 30 minutes.



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