food Hurricane II recipe
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Hurricane II recipe


    1 servings

Ingredients:

  • 2 fluid ounces amber rum
  • 1/4 cup passion fruit juice
  • 1 teaspoon superfine sugar
  • 1/2 teaspoon grenadine syrup
  • 1/2 lime, juiced
  • 2 cups ice
  •  
  • 1 slice orange, garnish
  • 1 maraschino cherry

    Instructions:

  • In a cocktail mixer, combine rum, passion fruit juice and sugar.
  • Mix until sugar is dissolved.
  • Add the grenadine, lime juice and ice.
  • Shake vigorously and strain into a cocktail glass.
  • garnish with orange slice and cherry.



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