food Jack-O'-Lantern Pie recipe
Recipe Collections Home Link to Us Appetizer Barbeque Beef Beverage
Bread Brunch Cake Chicken Christmas Cookie Dessert Holiday Main Dish
Pasta Pie Pork Salad Seafood Side Dish Soup Thanksgiving Vegetarian


Jack-O'-Lantern Pie recipe
    8 servings

Ingredients:

  • 1 cup boiling water
  • 1 (3 ounce) package JELL-O Brand Orange Flavor Gelatin
  • 1/2 cup cold water
  • 1 (8 ounce) container COOL WHIP Whipped Topping, thawed
  • 1 ready-to-use chocolate flavor crumb crust (6 oz. or 9 inch)
  • 1 (14 ounce) package candy corn
  • 1 (5 ounce) package black licorice, cut into 1-inch pieces

    Instructions:

  • Stir boiling water into gelatin in large bowl 2 minutes or until completely dissolved.
  • Stir in cold water.
  • Refrigerate 1 hour or until slightly thickened (consistency of unbeaten egg whites).
  • Stir in 2 cups of the whipped topping with wire whisk until smooth.
  • Spread in crust.
  • Refrigerate 2 hours or until firm.
  • Just before serving, decorate pie to make jack-o-lantern face with remaining whipped topping, candy corn and licorice.
  • Store leftover pie in refrigerator.



    • Copyright © 2012 Recipe.su. All Rights Reserved. Contact Us.