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4 servings
Ingredients:
2 (14.5 ounce) cans stewed tomatoes1 (10 ounce) can diced tomatoes with green chile peppers1 onion, chopped2 cups diced celery1 green bell pepper, chopped2 tablespoons white sugar
Instructions:
Combine crushed and diced tomatoes with chilies, onion, celery, bell pepper, and sugar in a small mixing or serving bowl. Let chill at least 2 hours before serving.
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