Julia's Best Ever Chocolate Chip Cookies In A Jar recipe

2 servings

1 2/3 cups all-purpose flour

3/4 teaspoon baking soda

1/2 cup white sugar

2 cups semisweet chocolate chips

1/2 cup packed brown sugar

Combine the flour, baking soda, white sugar, and the chocolate chips.

Place 1/2 of the mixture in a clean quart sized glass jar, and pack firmly.

Place the brown sugar on top, again packing firmly.

Place the remaining flour mixture on top.

Cover with a lid.

Attach an index card with the following directions: Empty contents of jar into a large bowl.

In separate bowl combine 3/4 cup of butter, 1 1/2 eggs, and 1 teaspoon vanilla.

Beat until creamy.

Add to dry mixture.

Drop by tablespoonful onto an ungreased cookie sheet, and bake in a preheated 375 degrees F (190 degrees C) oven for 8 to 10 minutes.