food Kelly's Apple Cocoa Cake recipe
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Kelly's Apple Cocoa Cake recipe
    1 servings

Ingredients:

  • 3 eggs
  • 2 cups white sugar
  • 1 cup butter
  • 1/2 cup water
  • 2 1/4 cups all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground allspice
  • 1/2 cup semisweet chocolate chips
  • 2 cups green apples
  • 1 tablespoon vanilla extract

    Instructions:

  • Cream together the eggs, sugar, butter or margarine, and water.
  • Add the flour, cocoa, baking soda, ground cinnamon, and ground allspice and mix well.
  • Add chocolate chips and shredded apples (use a cheese grater) and vanilla.
  • Pour into a greased and floured bundt pan.
  • Bake at 325 degrees F (165 degrees C) for 60 to 70 minutes.



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