food Kraft's Broccoli Rice Casserole recipe
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Kraft's Broccoli Rice Casserole recipe
    4 servings

Ingredients:

  • 1/2 cup chopped onion
  • 2 tablespoons butter or margarine, divided
  • 2 cups cooked MINUTE White Rice
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10 ounce) package frozen chopped broccoli, cooked, well drained
  • 1 cup CHEEZ WHIZ Cheese Dip
  • 1/2 cup fresh bread cubes

    Instructions:

  • Cook and stir onion in 1 Tbsp.
  • of the butter in large skillet on medium heat until tender.
  • Add rice, soup, broccoli and CHEEZ WHIZ; mix lightly.
  • Spoon into 1-1/2-quart casserole.
  • Toss together remaining 1 Tbsp.
  • butter, melted, and bread cubes; sprinkle over casserole.
  • Bake at 350 degrees F for 30 to 35 minutes or until thoroughly heated.



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