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1 servings
Ingredients:
1 (18.25 ounce) package lemon cake mix1 (3.4 ounce) package instant lemon pudding mix3/4 cup vegetable oil4 eggs1 cup lemon-lime flavored carbonated beverage
Instructions:
Preheat oven to 325 degrees F (165 degrees C).Grease and flour a 10 inch Bundt pan.In a large bowl, combine cake mix and pudding mix, then stir in the oil. Beat in the eggs, one at a time, then stir in the lemon-lime soda.Pour batter into prepared pan.Bake in the preheated oven for 35 minutes, or until a toothpick inserted into the center of the cake comes out clean.Allow to cool.
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