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Libby's® Pumpkin Apple Butter recipe |
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3 servings
Ingredients:
1 (15 ounce) can LIBBY'S® 100% Pure Pumpkin1 medium apple, peeled and grated1 cup apple juice1/2 cup packed brown sugar3/4 teaspoon pumpkin pie spice
Instructions:
Combine pumpkin, apple, apple juice, sugar and pumpkin pie spice in medium, heavy-duty saucepan.Bring to a boil; reduce heat to low.Cook, stirring occasionally, for 1 1/2 hours.Serve with buttermilk biscuits, breads, corn muffins or hot cereal.Store in airtight container in refrigerator for up to 2 months.
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