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Lobster Tails Steamed in Beer recipe |
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2 servings
Ingredients:
2 whole lobster tail1/2 (12 fluid ounce) can beer
Instructions:
In a medium saucepan, over medium to high heat, bring the beer to a boil.If lobster tails are still in the shell, split the shell lenghtwise first.Place a steamer basket on top of the saucepan.place thawed lobster tails in basket and cover.Reduce heat and simmer for 8 minutes.
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