food Low Sugar Oatmeal Raisin Cookie recipe
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Low Sugar Oatmeal Raisin Cookie recipe
    2 servings

Ingredients:

  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 1/2 cup low fat margarine
  • 1/2 cup packed brown sugar
  • 5 (1 gram) packets Acesulfame Potassium sweetener
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups rolled oats
  • 1/2 cup chopped raisins

    Instructions:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Grease cookie sheets.
  • Sift together the flour, baking powder, cinnamon, ginger and salt, and set aside.
  • In a medium bowl, cream together the margarine, brown sugar and sugar substitute.
  • Stir in the egg and vanilla.
  • Add sifted ingredients and stir until combined, then mix in the oats and raisins.
  • Drop cookies by rounded teaspoonfuls onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven.
  • Allow cookies to cool on the baking sheets.



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