food Mai Tai I recipe
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Mai Tai I recipe


    1 servings

Ingredients:

  • 1 fluid ounce light rum
  • 1 fluid ounce dark rum
  • 1/2 fluid ounce coconut rum
  • 1/2 fluid ounce apricot brandy
  • 3 fluid ounces pineapple juice
  • 3 fluid ounces orange juice

    Instructions:

  • In a tall glass, combine light rum, dark rum, coconut rum and apricot brandy.
  • Fill glass half way with pineapple juice, then to the top with orange juice.
  • Stir.



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