Main Dish Macaroni Salad recipe

6 servings

1 cup mayonnaise

1/4 cup grated Parmesan cheese

1/4 cup chopped parsley

2 tablespoons milk

1 clove garlic, minced

2 cups corkscrew pasta

1 1/2 cups diced ham

2 cups halved cherry tomatoes

Cook pasta in a large pot of boiling water until al dente.

Drain, rinse, and drain once more.

Set aside.

In a large bowl, combine mayonnaise, grated cheese, parsley, milk, and garlic.

Mix well.

Stir in pasta, ham, and tomatoes.

Chill several hours.