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Mama Bear's Porridge recipe |
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4 servings
Ingredients:
3 cups water1 cup powdered milk1 1/2 cups rolled oats1/2 teaspoon ground cinnamon1/2 cup raisins1/2 teaspoon vanilla extract3 eggs4 teaspoons butter1 cup milk3 tablespoons honey
Instructions:
In a large saucepan, bring the water to a boil.Combine the powdered milk, oats and cinnamon; quickly stir into the boiling water.Return the mixture to a boil, then reduce heat and simmer for 5 to 10 minutes, or until the mixture is the desired thickness.Remove from heat and mix in the raisins and vanilla.Beat in the eggs one at a time, mixing well after each.The hot porridge will cook the eggs completely.Divide the porridge between 4 bowls. Top each one with a teaspoon of butter, 1/4 cup of milk , and drizzle with honey.
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