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10 servings
Ingredients:
2 (11 ounce) cans mandarin orange segments, drained2 (15.25 ounce) cans fruit cocktail, drained1 cup chopped walnuts2 cups flaked coconut2 cups miniature marshmallows1 (8 ounce) container sour cream
Instructions:
In a large bowl, mix together the oranges, fruit cocktail, walnuts and coconut. Fold in the sour cream. Chill for at least an hour, and stir again before serving.
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