food Marinated Chicken Salad recipe
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Marinated Chicken Salad recipe
    1 servings

Ingredients:

  • 1 skinless, boneless chicken breast halves - cut into bite size pieces
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon olive oil
  • 1 tablespoon white sugar
  • 1 tablespoon water
  • 1 1/2 cups mixed salad greens
  • 1 hard-cooked egg
  • 6 large black olives
  • 6 small green olives
  • 2 radishes
  • 3 slices crisp cooked bacon, crumbled

    Instructions:

  • Mix together balsamic vinegar, olive oil, white sugar, and water.
  • Combine marinade with chicken pieces in a plastic bag.
  • Leave in bag for 1 hour.
  • Cook drained chicken in a skillet until done, about 10 minutes.
  • Assemble greens, egg, olives, radishes, and crumbled bacon on a dinner plate.
  • Top with chicken.



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