food Marinated Ham Steaks recipe
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Marinated Ham Steaks recipe


    6 servings

Ingredients:

  • 2 Cook's® brand Bone-in Ham Steaks
  • Fresh rosemary sprigs to garnish
  •  
  • MARINADE:
  • 2 teaspoons soy sauce
  • 1 tablespoon sherry vinegar
  • 2 tablespoons peanut oil
  • 1 tablespoon honey
  • 1 tablespoon chopped fresh rosemary
  • 6 whole cloves
  • 1 (1 inch) piece cinnamon stick
  • 1/2 teaspoon black pepper
  • 1 (8 ounce) cooking apple, peeled and grated

    Instructions:

  • Prepare marinade: combine all ingredients except ham & rosemary in bowl, mix well.
  • Pour marinade over ham steaks in dish, turning to coat evenly.
  • Cover and refrigerate 1 hour.
  • Prepare charcoal or gas grill.
  • Place ham steaks on grill over medium heat.
  • Grill ham steaks 3 to 5 minutes per side, turning once and brushing with extra marinade.
  • Garnish with rosemary sprigs.



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