food Marinated Vegetable Salad recipe
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Marinated Vegetable Salad recipe
    4 servings

Ingredients:

  • 3/4 cup white sugar
  • 1 teaspoon celery seed
  • 1/2 teaspoon ground black pepper
  • 1 cup distilled white vinegar
  • 1/4 cup canola oil
  • 1 teaspoon salt
  • 2 cups cucumbers, peeled and thinly sliced
  • 1 onion, sliced into thin rings
  • 2 cups thinly sliced carrots
  • 1/2 cup chopped celery

    Instructions:

  • Combine sugar, celery seeds, black pepper, vinegar, oil, and salt in a screw-top jar.
  • Shake well to mix.
  • Combine vegetables in large bowl.
  • Pour dressing over vegetables, and stir gently.
  • Cover, and refrigerate several hours or overnight.



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