food Mexi-Cheesy Chip Dip recipe
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Mexi-Cheesy Chip Dip recipe
    8 servings

Ingredients:

  • 1 (8 ounce) package cream cheese, softened
  • 8 ounces process cheese food, cubed
  • 1 cup salsa
  • 1 (15 ounce) can chili without beans

    Instructions:

  • Mix cream cheese, processed cheese food, salsa, and chili in a large saucepan over a medium-low heat.
  • Stir until the mixture has melted and become well blended.



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