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Mocha Chip Cookies recipe
    4 servings

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 4 teaspoons NESTLE® TOLL HOUSE® Baking Cocoa
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup butter or margarine, softened
  • 1/2 cup packed brown sugar
  • 1/4 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 5 tablespoons TASTER'S CHOICE® 100% Pure Instant Coffee
  • 2 tablespoons warm water
  • 1 cup NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels

    Instructions:

  • PREHEAT oven to 350 degrees F.
  • Lightly grease baking sheets.
  • COMBINE flour, cocoa, baking soda and salt in small bowl.
  • Beat butter, brown sugar and granulated sugar in large mixer bowl until light and creamy.
  • Beat in egg and vanilla extract.
  • COMBINE Taster's Choice and water in small bowl; stir until coffee is dissolved.
  • Add to sugar mixture; mix well.
  • Gradually mix in flour mixture.
  • Stir in morsels.
  • Drop by rounded teaspoon onto prepared baking sheets.
  • BAKE for 10 to 12 minutes or until edges are crisp.
  • Remove to wire racks to cool completely.



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