food Molasses Baked Chicken recipe
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Molasses Baked Chicken recipe
    6 servings

Ingredients:

  • 1 (3 pound) whole chicken, cut into pieces
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground cinnamon
  • 2 tablespoons molasses
  • 2 tablespoons cider vinegar
  • 2 tablespoons Dijon mustard

    Instructions:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Lightly grease a large baking dish.
  • Season the chicken with salt, pepper, and cinnamon.
  • Arrange in the prepared baking dish.
  • In a bowl, mix the molasses, vinegar, and mustard.
  • Bake chicken 20 minutes in the preheated oven.
  • Coat chicken with the molasses mixture.
  • Continue baking 20 minutes, or until chicken juices run clear.



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