food Moody's Green Beans recipe
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Moody's Green Beans recipe
    4 servings

Ingredients:

  • 1 pound pork sausage
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 2 (14.5 ounce) cans green beans, drained

    Instructions:

  • In a medium skillet, crumble sausage and fry over medium-high heat until browned.
  • Drain grease.
  • Preheat oven to 350 degrees F (175 degrees C).
  • In an 8x8 inch casserole dish, mix together sausage, mushroom soup, and green beans.
  • Mix in 1 cup sour cream if desired.
  • Cover dish with foil and bake for 30 minutes.
  • If you like, sprinkle 1 cup shredded cheese over top and return to oven, uncovered, for 5 minutes or until cheese melts.



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