food Mouth Watering Ribs recipe
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Mouth Watering Ribs recipe
    4 servings

Ingredients:

  • 1 1/2 pounds pork spareribs
  • 1 onion, chopped
  • 1 cup ketchup
  • 2 tablespoons cider vinegar
  • 2 tablespoons lemon juice
  • 1 tablespoon prepared mustard
  • 2 tablespoons brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place ribs in a large pot over high heat with water to cover.
  • Boil for 45 minutes.
  • Remove ribs, allow to cool slightly, then cut into individual ribs.
  • In a separate medium bowl, combine the onion, ketchup, vinegar, lemon juice, mustard, brown sugar, salt and ground black pepper.
  • Arrange ribs in a 10x15 inch baking dish.
  • Pour sauce over ribs.
  • Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour.



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