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Never Bitter Lemonade recipe |
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8 servings
Ingredients:
6 cups water1 cup white sugar1/8 teaspoon salt1/2 cup fresh lemon juice
Instructions:
In a pot combine water, sugar and salt.Bring to a boil and continue to boil for 2 minutes.Chill the sugar water for at least 60 minutes in the refrigerator.In a 2 quart pitcher mix cooled sugar water and lemon juice together.Pour over ice and serve.
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