food Never Fail Pie Crust II recipe
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Never Fail Pie Crust II recipe
    2 servings

Ingredients:

  • 4 cups all-purpose flour
  • 2 cups butter flavored shortening
  • 1 tablespoon white sugar
  • 1 teaspoon salt
  • 1/2 cup ice water
  • 1 egg
  • 1 tablespoon distilled white vinegar

    Instructions:

  • In a large bowl, mix flour, shortening, sugar and salt.
  • Add ice water, vinegar and egg.
  • Beat to combine.



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