food New York Cheesecake I recipe
Recipe Collections Home Link to Us Appetizer Barbeque Beef Beverage
Bread Brunch Cake Chicken Christmas Cookie Dessert Holiday Main Dish
Pasta Pie Pork Salad Seafood Side Dish Soup Thanksgiving Vegetarian


New York Cheesecake I recipe
    1 servings

Ingredients:

  • 1 3/4 cups finely ground graham cracker crumbs
  • 1/4 cup finely chopped walnuts
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup melted butter
  • 3 eggs
  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup white sugar
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon almond extract
  • 3 cups sour cream

    Instructions:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Mix graham cracker crumbs, walnuts, cinnamon and melted butter together.
  • Press on bottom and sides of a 9 inch springform pan.
  • Combine 3 well-beaten eggs, cream cheese, sugar, salt, vanilla and almond extract.
  • Beat until smooth.
  • Blend in the sour cream and pour into the crumb crust.
  • Bake at 375 degrees F (190 degrees C) for about 35 minutes or just till set.
  • Cool.
  • Chill well, about 4 or 5 hours.
  • Filling will be soft.
  • May be served as is or topped with your favorite fruit topping or glaze.



    • Copyright © 2012 Recipe.su. All Rights Reserved. Contact Us.