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3 servings
Ingredients:
1 3/4 cups white sugar1/2 cup milk1/2 cup butter4 tablespoons unsweetened cocoa powder1/2 cup crunchy peanut butter3 cups quick-cooking oats1 teaspoon vanilla extract
Instructions:
In a medium saucepan, combine sugar, milk, butter, and cocoa.Bring to a boil, and cook for 1 1/2 minutes.Remove from heat, and stir in peanut butter, oats, and vanilla.Drop by teaspoonfuls onto wax paper.Let cool until hardened.
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