food Oatmeal Crispies II recipe
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Oatmeal Crispies II recipe
    3 servings

Ingredients:

  • 1/2 cup unsalted butter
  • 1 cup rolled oats
  • 3 tablespoons self-rising flour
  • 1/2 cup white sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract

    Instructions:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Line cookie sheets with parchment paper.
  • Melt butter over low heat.
  • Pour into bowl and stir in the rest of the ingredients.
  • Mix well.
  • Drop on one inch apart by the teaspoonful onto parchment paper.
  • Bake 10 to 12 minutes until light golden brown.
  • Let cool on rack.



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