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1 servings
Ingredients:
1/2 cup old-fashioned oatmeal1/4 cup low-fat cottage cheese (or tofu)4 egg whites1 teaspoon vanilla extract1/4 teaspoon cinnamon1/4 teaspoon nutmeg
Instructions:
Process the oatmeal, cottage cheese, egg whites, vanilla extract, cinnamon, and nutmeg in a blender until smooth.Spray a nonstick skillet with cooking spray.Add the batter and cook over medium heat until both sides are lightly browned.
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