food Old-Fashioned Honey Pecan Pie recipe
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Old-Fashioned Honey Pecan Pie recipe


    1 servings

Ingredients:

  • 1 cup honey
  • 3 eggs, beaten
  • 3 tablespoons butter
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 1 pinch ground nutmeg
  • 1 recipe pastry for a 9 inch single crust pie

    Instructions:

  • In a saucepan bring the honey to a boil.
  • Quickly beat the eggs into the honey.
  • Add butter, vanilla, nuts, and nutmeg.
  • Pour into the pie shell.
  • Bake at 325 degrees F (165 degrees C) for 25 minutes or until set.



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