food Old Fashioned Caramel Pie recipe
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Old Fashioned Caramel Pie recipe
    1 servings

Ingredients:

  • 1 (9 inch) pie shell, baked
  • 1 cup white sugar
  • 1/3 cup all-purpose flour
  • 1/8 teaspoon salt
  • 2 cups milk
  • 4 egg yolks, beaten
  • 1 cup white sugar

    Instructions:

  • In a medium saucepan, mix together 1 cup sugar, flour, salt, milk, and egg yolks, stirring until smooth.
  • Cook over medium heat until thick and bubbly, stirring constantly.
  • Remove from heat and set aside.
  • Sprinkle remaining 1 cup sugar in a 10 inch cast iron skillet.
  • Cook over medium heat, stirring constantly until sugar is caramelized.
  • Remove from heat and carefully pour into warm cream mixture.
  • Stir until smooth.
  • Pour mixture into pastry.
  • Chill completely and serve with whipped cream



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