food Old Fashioned Plantation Pudding recipe
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Old Fashioned Plantation Pudding recipe
    4 servings

Ingredients:

  • 3 cups day-old bread crumbs
  • 1/3 cup raisins or currants
  • 1 1/2 cups unsweetened applesauce
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 2 eggs, beaten
  • 1 1/2 cups milk
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup buttermilk

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread bread crumbs and raisins in a 9x13 inch casserole dish.
  • In a small bowl mix applesauce, cinnamon, and nutmeg.
  • Pour mixture into the casserole dish.
  • In another bowl, mix eggs, milk, sugar, vanilla, and buttermilk.
  • Pour over the bread mixture.
  • Top with another dash of cinnamon if you wish.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes.



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