food Old Fashioned Raisin Pie II recipe
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Old Fashioned Raisin Pie II recipe
    1 servings

Ingredients:

  • 1 (9 inch) pie crust, baked
  • 2 cups water
  • 1 1/2 cups raisins
  • 3/4 cup white sugar
  • 1/8 teaspoon salt
  • 2 tablespoons cornstarch
  • 1/4 cup water
  • 1 tablespoon lemon juice

    Instructions:

  • In a medium saucepan combine 2 cups water, raisins, sugar, and salt.
  • Bring to a boil, stirring occasionally.
  • Reduce heat and simmer 5 minutes.
  • While raisin mixture is simmering, dissolve cornstarch in 1/4 cup water.
  • Stir cornstarch mixture into raisins and boil one minute.
  • Remove from heat.
  • Stir lemon juice into raisin filling.
  • Pour mixture into baked pie shell.
  • Chill before serving.



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