food Orange Blossom Pie recipe
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Orange Blossom Pie recipe
    1 servings

Ingredients:

  • 3 eggs
  • 1/2 cup white sugar
  • 2 teaspoons orange zest
  • 1/4 cup orange juice
  • 4 tablespoons butter
  • 1 cup heavy whipping cream
  • 1 large orange, peeled and segmented
  • 1 (9 inch) vanilla wafer crust

    Instructions:

  • Beat the eggs until frothy.
  • Combine eggs, sugar, orange juice, and rind in a saucepan.
  • Cook over low heat, stirring constantly, until very thick.
  • Remove from heat, and stir in butter.
  • Chill completely.
  • Whip the cream to soft peaks.
  • Fold into chilled orange mixture.
  • Arrange a layer of orange sections in chilled vanilla wafer crust.
  • Spoon chilled orange mixture into crust, and top with additional orange sections.
  • Chill until ready to serve.



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