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Orange Cream Cookie Mix recipe |
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30 servings
Ingredients:
1/2 cup orange-flavored drink mix (e.g. Tang)3/4 cup white sugar1 1/2 cups vanilla baking chips1 3/4 cups all-purpose flour1/2 teaspoon baking soda1/2 teaspoon baking powder
Instructions:
Combine the flour with the baking soda and baking powder.Starting with the Tang, then sugar, vanilla chips and ending with the flour mixture.Layer the ingredients in a clean glass wide mouth quart sized jar.Press each layer firmly in place before adding the next ingredient.Attach a recipe card with the following instructions to the jar. Orange Cream Cookies Yield 2 1/2 dozen 1.Preheat oven to 375 degrees F (190 degrees C). 2.Empty contents into a large mixing bowl.Add 1/2 cup softened butter, 1 egg slightly beaten and teaspoon vanilla extract.Mix until completely blended. 3.Roll heaping tablespoonfuls into balls.Place 2 inches apart on a lightly greased baking sheet. 4.Bake at 375 degrees F (190 degrees C) for 12 to 14 minutes or until tops are very lightly browned.Cool for 5 minutes on the sheet then remove cookies to wire racks to cool completely.
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